10 Worst Tasting Edible Flowers

Marigold:

Marigold petals can have a bitter or spicy flavor, which may not appeal to everyone.

Nasturtium:

Nasturtium flowers have a peppery flavor, which can be too strong for some palates.

Daylily:

While edible, daylily flowers can have a slightly bitter taste that some people may not enjoy.

Chrysanthemum:

Chrysanthemum flowers can have a slightly bitter flavor, especially in certain varieties.

Calendula:

Calendula petals can have a tangy or bitter taste, which may not be to everyone's liking.

Lavender:

While lavender is prized for its fragrance, its flavor can be overpowering and soapy to some.

Borage:

Borage flowers have a cucumber-like flavor, which may not appeal to everyone when eaten raw.

Hollyhock:

Hollyhock flowers can have a slightly bitter taste, especially in older flowers.

Primrose:

Primrose flowers can have a bland or slightly bitter taste, depending on the variety.

Violet:

While some enjoy the sweet flavor of violet flowers, others may find them too perfumy or bland.

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