Hydrangeas are famous for their color-changing blooms. Depending on the soil's pH level, the flowers can shift from blue to pink, and they may also deepen in color as the season progresses.
Freshly mashed avocados mixed with lime juice, cilantro, onions, and tomatoes. This creamy, flavorful dip is always a hit with tortilla chips.
Shredded chicken wrapped in tortillas, smothered in red or green sauce, and baked with cheese on top. The result is a cheesy, comforting dish that’s hard to resist.
Poblano peppers stuffed with cheese or meat, then battered and fried, and served with a rich tomato sauce. The combination of spicy, cheesy, and savory makes this dish a favorite.
Flaky pastry dough filled with seasoned ground beef, onions, and spices. These handheld pies are perfect for parties and gatherings.
Tortillas filled with melted cheese and your choice of fillings like chicken, veggies, or beans. Crisped on a griddle, they’re simple yet satisfying.
A sponge cake soaked in three types of milk and topped with whipped cream. This rich, moist dessert is a crowd-pleaser with its sweet, creamy taste.